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Eateries Acting Towards Sustainability (EATS) Program

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EATS (Eateries Acting Towards Sustainability) is a certification program that is voluntary and available to those in the food service industry who choose to participate. The primary goal of this certification is to recognize the hard work of these establishments, rather than impose stricter regulations on business owners. This program is for businesses in the food service industry that are working to reduce their waste “footprint" including food trucks, coffee shops, and restaurants.